I really enjoy baking at Easter. I also love something that is easy to make. Rice Krispie cakes are one of my favourite treats. So when I spotted some egg shapes in Poundland, I thought why not make my favourite treat into something more Eastery?! (I’m allowed to make words up..!) I then thought, why not make it even better by hiding a chocolate egg in the middle?!
So here we have it, a Secret Surprise Rice Krispie egg! They’re a great treat to make this Easter holiday, or even just on a rainy day. Considering the egg moulds are only £1 in Poundland (obviously!), it’s a nice and cheap make.
They are so delicious and easy to make!
I could have just stopped here and eaten the mixture..!
Just stuff the eggs and leave to cool and set..
I know my decorating leaves plenty to be desired! I thought I would give candy melts a go, but they don’t seem to go on easily at all. I’m pretty pleased with these otherwise and they’re bloomin delicious! Oliver even approved (he managed to break into the tin and steal one!)
Have you made these before? Any tips on getting candy melts to be a bit more pliable?!